Sals pizza Menu

Lightly breaded calamari served with marinara.

Crispy sticks with melted mozzarella.

Spicy chicken wings with blue cheese.

Toasted bread topped with tomato, basil, and olive oil.

Toasted bread brushed with garlic butter.

Soft, buttery knots served with marinara.

Savory sausage, pasta, and spinach soup.

Fresh greens, olives, tomato, onion, and cucumber.

Crisp romaine with Caesar dressing and croutons.

Mixed greens, and cheese.

Cured meats, cheese, and vegetables.

Ham and egg over greens.

NY cheese pizza. Cheese blended Sal's pizza sauce topped with Grande cheese

14" 8 slices. Chunky, picante tomato, garlic pizza sauce topped with Grande cheese and fresh basil

Sal's white pizza sauce, ricotta cheese based

This is the actual pie, top and bottom crust served with marinara sauce on the side

Pepperoni, sausage, roasted peppers, mushrooms, black olives, and onions

10'' (6 slices) - regular crust. Pepperoni, sausage, bacon, beef and ham

Philly steak, peppers, mushrooms, and onions in olive oil and garlic sauce

Spinach, mushrooms, black olives, tomato, and garlic in ricotta white sauce

Broiled chicken, spinach, tomato, onion, feta, and kalamata olives

Pepperoni, ham and Grande cheese, marinara on the side

Loaded with pepperoni, sausage, bacon, beef, and ham.

On panini or focaccia bread. Served plain or with your choice of peppers, onions, mushrooms, lettuce and tomatoes

On panini or focaccia bread. Served plain or with your choice of peppers, onions, mushrooms, lettuce and tomatoes

On panini or focaccia bread. Served plain or with your choice of peppers, onions, mushrooms, lettuce and tomatoes

Pasta with classic tomato sauce.

Spaghetti tossed in hearty meat sauce.

Creamy parmesan alfredo sauce over pasta.

Light tomato sauce.

Layers of pasta, cheese, and meat sauce.

Cheese-filled pasta baked in marinara.

Ziti pasta baked with sauce and cheese.

Classic soft drinks.

Sweet Iced Tea.